October 10, 2008

The Five Most Expensive Chocolates in the World

Knipschildt's Chocopologie - $2,600 per pound
$250 dark chocolate truffle with French black truffle

Noka Vintages Collection - $854 per pound
A compilation of the finest dark chocolates obtained from selective plantations in Venezuela, Côte d'Ivoire, Trinidad and Ecuador.

Delfee© - $504 per pound
Made by applying real 24K edible flakes of gold to each praline by hand.

Richart © - $120 per pound
Made up of 70% Criollo cocoa from Venezuela, which is considered to be the best quality of chocolate in the world.

Godiva "G" Collection - $117 per pound
Comprised of various ingredients and flavors like Palet d'Or, Tasmanian honey and Mexican Hot Chocolate.

From Thrifter